spicy aioli

Corn tortilla chips, 5-spiced black beans, banana peppers, grated carrots, red onions, Monterrey Jack, Paddle salsa & sour cream
* With chicken 20

A Chef Phoebe Specialty!
steamed in white wine, lemon, butter, garlic and finished with fresh basil

mango chutney ailoiAdvisor Review

A tomato soup like no other!
hand-crafted; changes daily

romaine, house dressing, garlic croutons
with chicken +$9
with crab cakes +$20
with salmon +$18
with tiger shrimp +$16 (when available)

Hacektt's Ochard Cortland apples, bacon, sunflower seeds, craisins,
goat cheese, maple balsamic vinaigrette
with chicken +$9 with crab cakes +$20 with salmon +$18 with tiger shrimp +$16 (when available)

NE raised beef, toasty brioche bun, heirloom tomatoes, mixed greens, Cabot sharp cheddar, bistro sauce, hand-cut fries, dill pickles

Tortilla wrap, 5-spiced black beans, Paddle salsa, grated carrots, Monterrey Jack, banana peppers, sour cream & french fries
* With chicken 21

pesto mayo, smoked bacon, brie, lettuce, tomato, toasty brioche & hand-cut fries

gorgonzola-crusted, mashed potatoes, caramelized onions, garlic & basil grape tomatoes, balsamic drizzle

lobster meat, gulf shrimp, roasted red peppers, green onion, arugula & asiago risotto

rosemary-marinated New Zealand lamb chops; Paddle potato pancakes;  arugula, toasted pecan and goat cheese salad

mashed potatoes, grilled asparagus & Paddle BBQ sauce

roasted red pepper and Old Bay cream sauce, arugula, house crab cake

prosciutto, capellini, grape tomatoes, arugula, lemon cream sauce

Maple cream sauce, walnuts, grape tomatoes, dried cranberries, linguine & asiago cheese

maple rosemary cream, walnuts, craisins, gorgonzola, apple

cranberry ginger asiago risotto, seasonal vegetable

goat cheese mashed potatoes, seasonal vegetable, sweet & spicy hoisin glaze

We offer additional sides from time to time ...

Please ask your server
for flavors of the day!

Pacifica Chardonnay. $38
Urban Riesling  $32
Due Torri Pinot Grigio. $32
Windsong Sauvignon Blanc  $30
Laurent Miquel Rose. $27

Vinon Pinot Noir  $40
Aviary Cabernet   $40
Malbec La Linda   $27
OZV Blend  $38

Citizen Cider Unified Press. $7
Citizen Cider Dirty Mayor. $7

Budeiser $5                                        
Bud Light $5                                    

La Luca Prosecco  $36
Avinyo Caba Reserve. $35

made fresh daily; vanilla ice cream

cake filled with molten chocolate sauce topped with Island homemade vanilla ice cream

cheesecake with a chocolate fudge layer, graham cracker crust & topped with caramel and pecans

layered lemon cake sandwiching raspberry puree and lemon custard

vanilla ice cream, warm fudge sauce, dollop of whipped cream