grilled sesame bun, heirloom tomatoes, mixed greens, Cabot sharp cheddar, bistro sauce, hand-cut fries, dill pickles; with bacon $23.25

American cheese, grilled onions, pickle, Bistro sauce, grilled sesame bun & hand-cut French fries; with bacon $23.50

Vermont cheddar, arugula, honey mustard, grilled sesame seed bun, 
hand-cut fries 18; with bacon $23.25

pesto mayo, brie, cheddar, lettuce, tomato, grilled sesame seed bun & hand-cut fries

spicy aioli

grilled chicken, tortilla wrap, 5-spiced black beans, Paddle salsa, grated carrots, Monterrey Jack, banana peppers, sour cream & french fries; veggies only 18

hose tartar sauce

A Chef Phoebe Specialty! 
steamed in white wine, lemon, butter, garlic & finished with fresh basil 18 

5-spiced black beans, hot peppers, carrots, red onion, cheddar-jack cheeses, Paddle salsa & sour cream 
* With chicken 19

mango chutney aioli

Chef Phoebe makes the most awesome soups!

crisp romaine & greens, bacon, hard-boiled eggs, tomatoes, cucumbers, black olives, cheddar-jack cheeses, house ranch dressing

crisp romaine, fresh parmesan, butter garlic croutons, house dressing
with chicken 18/22
with crab cake 29/33
with salmon 27/31
with tiger shrimp 25/29

Gala apples, bacon, toasted sesame seeds, bleu cheese crumble, tomatoes, maple balsamic vinaigrette
with chicken 22
with crab cake 32
with salmon 31
with tiger shrimp 29

baby greens, tomatoes, cucumbers, carrots, maple house balsamic

American cheesed, grilled onions, Bistro sauce, grilled sesame bun & hand-cut French fries; with bacon $20.25

Vermont cheddar, lettuce, tomato, red onion, bistro sauce, grilled sesame seed bun with hand-cut French fries

brie, lettuce, tomato, applewood-smoked bacon, pesto sauce, grilled sesame seed bun & hand-cut French fries; with bacon $20.25

beer-battered haddock, hand-cut French fries, house slaw & tartar sauce

tortilla wrap, 5-spiced black beans, grated carrots, veggies, hot peppers, cheddar-jack cheeses, hand-cut French fries
* With chicken $21

gorgonzola-crusted, mashed potatoes, caramelized onions, sauteed garlic & basil grape tomatoes, balsamic drizzle

roasted red pepper, green onion & arugula risotto

with a citrus sauce and a ginger jasmine rice and sautéed broccolini

seasonal salad

sautéed in white wine, garlic, lemon, butter, fresh thyme & arugula tossed with linguine & topped with fresh parmesan

walnuts & raisins in a rosemary cream topped with gorgonzola & apple matchsticks

lobster meat, tomatoes, prosciutto, garlic & arugula  tossed in a  lemon butter cream with linguine & topped with fresh parmesan

roasted walnuts, shallots, tomatoes, & craisins tossed in a maple cream with linguine & topped with asiago

cranberry ginger asiago risotto, house vegetable

Vermont goat cheese mashed potatoes, house vegetable, smokey hoison glaze

pan-seared, oven-roasted; sweet potato and roasted corn mash, arugula, & a maple whole grain mustard

We offer additional sides from time to time ...

Vinon Pinot Noir  $40/$12
Spoken West Cabernet   $38/$10
Malbec La Linda   $27/$9
OZV Blend  $38/$10

Please ask your server
for flavors of the day!

Pacifica Chardonnay  $38/$13
Urban Riesling  $32/$9
Due Torri Pinot Grigio  $32/$9
Windsong Sauvignon Blanc  $30/$9
Laurent Miquel Rose  $27/$9

Citizen Cider Unified Press. $7
Citizen Cider Dirty Mayor. $7

Budeiser $5                                        
Bud Light $5                                    

La Luca Prosecco  $36
Avinyo Caba Reserve. $35

made fresh daily; vanilla ice cream

cake filled with molten chocolate sauce topped with Island homemade vanilla ice cream

cheesecake with a chocolate fudge layer, graham cracker crust & topped with caramel and pecans

layered lemon cake sandwiching raspberry puree and lemon custard

vanilla ice cream, warm fudge sauce, dollop of whipped cream